|Author:||Geoff Simm, Geoff Pollott|
|ISBN 10 :||1789241723|
|ISBN 13 :|
|page Number :||552|
|file size :||25 MB|
Comprehensive, yet concise and approachable, Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning current farmed animal breeding practice. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and fish. The book:
Based on the previous bestseller, Genetic Improvement of Cattle and Sheep, this book has been completely revised, expanded and redesigned to be an essential textbook for undergraduate, masters and early postgraduate level students in agriculture, animal and veterinary science.